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SpitJack Gift Card
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Shopping for someone else but not sure what to give them? Give them the gift of choice with a SpitJack gift card. Gift cards are delivered by email and contain...
If you will be spit roasting a larger whole animal (pig, lamb, goat) than this is a necessity. It not only provides the best way to secure the meat and...
The SpitJack ALL Stainless Adjustable Tuscan Fireplace and Camping Grill is the best grill for your indoor or outdoor fireplace, camper, beach party, boat, or vacation home. It is a...
These motors have slight cosmetic damage (small dents) that do not affect operation. If you are building your own rotisserie system and need a motor to be able to handle...
The SpitJack CXB75 ALL STAINLESS STEEL whole lamb, pig & goat rotisserie system is now available. This unique machine has been specifically engineered and tested to spit roast whole animals...
Butchers Twine is a must-have when it comes to cooking supplies, brining supplies, sausage smoking, and other food preparation needs. Use butchers twine / cooking twine / baling twine as...
This trussing needle bundle can be used to stitch up the belly flaps of a whole pig, lamb, goat or turkey after it is spitted. It can also be used...
Butchers Twine is a must-have when it comes to cooking supplies, brining supplies, sausage smoking, and other food preparation needs. Use butchers twine / cooking twine / baking twine as roast string,...
These utility scissors can be used in the kitchen for snipping cooking twine, cutting herbs, cutting parchment or wax paper or trimming vegetables. In the garage or garden they can...
If you are cooking a large whole animal, you have to keep track of BOTH the internal meat temperature and the temperature at which the meat is cooking (ambient temperature)....
If you will be spit roasting a larger whole animal (pig, lamb, goat) than this is a necessity. It not only provides the best way to secure the meat and...
After you've spent hours trimming, prepping, and cooking your brisket, turkey, ham or other roast, you don't want to ruin it by hacking up the presentation. A good knife for...
Trimming meat can as important as cooking it, especially if you are cooking a brisket or pork shoulder. As always, the right tool makes the job easier and the results...
This trussing needle bundle can be used to stitch up the belly flaps of a whole pig, lamb, goat or turkey after it is on the spit. It can also...
The SpitJack Competition/Chefs Series 11" Meat Slicing Knife is a premium grade knife designed specifically for slicing smoked beef brisket, roast turkey, ham, BBQ ribs, smoked salmon, and more. It...
If you are planning to cook a brisket, you will need a couple of good knives to help prepare and serve it. Trimming the meat is a key step in...
The SpitJack CXB85 ALL STAINLESS STEEL whole lamb, pig & goat rotisserie system is now available. This unique machine has been specifically engineered and tested to spit roast whole animals...
The SpitJack XB125C whole animal rotisserie is a commercial-grade pig, hog, lamb, and beef rotisserie system. It has a stainless-steel 120 watt 4 RPM motor (3X the power of our CXB85...
We are often asked, "if I had to choose only one knife to use for everything, which knife would it be?" That can depend on a few important conditions, but...
Bonus! Our new 3.5 inch paring knife included.