This piece of equipment is made exclusively for the P150 Whole Hog Rotisserie spit. It is designed to pierce the spitted meat and help keep it turning with the spit. The 4 prongs are 5" long, very sharp, and there is a 8-9" span between them. The collar has a 1.75" inside diamter and has 2 stainless set screws (socket head wrench included) for better fastening. They are sold by the piece (and not the pair) because usually only one is needed (for the hind quarters or hams). If you need 2, just change the quantity when ordering.

If you need spit forks for the P80 Whole Pig, Lamb & Goat Rotisserie, click here.

Product Code: WHOLE-PIG-SPIT-FORK-P150

17.5 Inches - Inside diameter of collar

5.75 inch tyne

Set screws will secure the fork to as small as 1.25 inches

Fork tynes are 4.8 inches apart