Our business started by watching a fire in our home fireplace and wondering if we couldn't use it to cook, like our grill or campfire. We threw together a crude rotisserie with parts from the hardware store and we were hooked. Since then we've found better products that other folks make (we make some good ones too) to give you lots of options to enhance and extend your experience with ambient fire. It's a lot of fun and meat turned on a spit is unmatched in flavor. Make sure you look over our tools and accessories - cooking with fire need special attention.